Chocolate Pie

My Grandma’s Recipe 

 1 cup sugar 

 2 tablespoons flour 

 ¼ cup cocoa

2 eggs

1 tablespoon margarine, melted

1 cup milk + 1 teaspoon vanilla

Mix dry ingredients. Add beaten eggs and melted butter. Blend well. Add milk and vanilla. Pour into 9-inch pie crust. Bake 350 for 20 to 30 minutes. You can use your own homemade baked crust or just a frozen crust!  Careful…it’s really full and liquid! 

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